Set in twelve acres of woodland and garden in a hidden valley, this is the sort of place you love to discover. The two spacious suites accross the courtyard - and the Garden Room within the main house - are classically decorated and cleverly co ordinated with great attention to detail.
Robin and Susan love having people to stay and sharing their passion for superb food and wine. Home grown, organic vegetables, fruit and herbs from the kitchen garden, locally rered meat, game, cheese and freshly caught seafood tempt the taste buds. Susan has written a book about the local food, local history and all that there is to see and do in this beautiful area of South West Scotland.
Black labradors Bonzo and Monty will escort you on magical walks with views out to sea towards Ireland, Ailsa Craig, the Mull of Kintyre and the Isle of Arran. Enjoy afternoon tea in a secluded garden by Crailoch Burn, and drinks in front of a blazing log fire.
One hour from Prestwick Airport and low cost airlines, 30 minutes fro the Irish Ferry Terminals, it is the idyllic country setting, close to the sea, to explore South West Scotland.
Highlights
Superb, friendly hospitality in a magical hidden Valley.
Fantastic food from local/ home grown produce.
Pictures
Garden
Gable and Iona suite
Fine Dining
Facilities
Rooms:
Family Rooms:
2
Single Rooms:
0
Double Rooms:
3
Twin Rooms:
2
Disabled Facilities: There are no disabled facilities. Ground floor accommodation.
Pet Facilities: Pets are allowed. Well behaved dogs by arrangement. Not allowed to remain in the rooms unaccompanied.
Special Diets Provision: Special diets are catered for. Allergies and special dietry needs asked for when booking.
Smoking Facilities: Smoking is not allowed.
Directions
A77 to Ballantrae
South of the village (outside 30 mile per hour signs) take the inland road at the caravan sign.
Proceed for 2 miles and the entrance to Cosses Country House is on the right at the top of the hill.