Harmshay is a 16th Century thatched farmhouse, set in one hundred acres of our own farmland overlooking the beautiful Marshwood Vale; a very peaceful location with extensive views and a network of footpaths.
We have three bedrooms: 1 large master en-suite, 1 large king room and 1 standard double (these two rooms share a bathroom).
The two main rooms feature very characteristic beams and brickwork and both have sofas, colour television, tea/coffee making facilities, hairdryers and clock radios.
Our breakfast room has an inglenook fireplace with wood-burner, which is lit for your comfort in the winter months and we have a lovely garden, where you are welcome to sit during the warmer months.
The famous 'Bottle Inn' country pub, home to the 'World Stinging Nettle Eating Competition' is just a ten minute walk from here and serves good food and real ales.
We are a short drive from the beautiful Jurassic coastline at Lyme Regis and Charmouth, where you can hunt for fossils, or just relax on the beach.
If you prefer to shop, we are close to the market towns of Axminster and Bridport.
Highlights
Thatched Farm Cottage.
Peaceful rural location with plenty of footpaths.
Pictures
Breakfast Room
Master En-suite room
Large King Room
View of Harmshay Farm
Facilities
Rooms:
Family Rooms:
0
Single Rooms:
0
Double Rooms:
3
Twin Rooms:
0
Disabled Facilities: There are no disabled facilities.
Pet Facilities: Pets are not allowed.
Special Diets Provision: Special diets are catered for. Vegetarian
Smoking Facilities: Smoking is not allowed.
Directions
Approaching through the village:
We are on the B3165 Lyme Regis to Crewkerne road at Marshwood, just past the school, turn left down to Harmshay Farm.
From the A35:
Go past the 'Bottle Inn'and take the next turning on the right.
Master en-suite: - £30.00 per person per night.
Large king room: shared bathroom, £27.50 per person per night.
Standard double room: shared bathroom, £25.00 per person per night.
All year except for a week during the Christmas period.
Awards and Accolades
Guest Book Comments:
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